Farofa de Israel

Farofa de Israel is a Brazilian producer of seasoned, toasted cassava flour, with 10 years of experience and an artisanal production process covering everything from raw materials to packaging. With a strong focus on client support, including in-store tastings and consumer experience, the company ensures reliable delivery, quality standards and strict hygiene control. Operating with a production capacity of around 40,000 units per month and multiple suppliers to ensure consistent supply, Farofa de Israel delivers quality and reliability for scalable commercial partnerships.